OYSTERS

Scientific name: cassostrea gigas

Trade Name: concave and Pacific oyster

Origin: Italy, France and Holland

Packing: wooden boxes of 1 or 3 kg

Storage: temperature between 2°C and 6°C for a live and healthy product.

Minimum shelf life: these shellfish must be alive at the time of purchase and before cooking.

TECHNICAL DATA SHEET

CO.PE.MO SOC. COOP.

P. Iva : IT00215860420

Via Einaudi, 10 - 60125 ANCONA
Tel.: 071.204374 | Email: info@copemo.191.it